Smoke Resto – D’Mall, Station 2
A Boracay institution known for its sizzling bulalo—beef shank with marrow served hot on a sizzling plate covered in thick gravy. Reservations aren’t available, and it’s known to sell out quickly even before lunchtime. But once you try it, you’ll get why
One TripAdvisor reviewer declared it: “The place to eat in Boracay… authentic bistronomic Filipino fare… best bulalo soup!”
Karinderyas or Filipino eateries in Malay, Aklan
While not always fancy, some local eateries (“carinderias”) off the beaten path serve traditional bulalo at truly budget-friendly prices. They’re often packed with locals and serve big bowls of flavorful hot broth with vegetables like cabbage, corn, and pechay
🍽 Other Recommendations (from Reddit crowd)
You’ll also find mentions of other restaurants serving bulalo or similar hearty soups:
- Kolai Mangyan at Station 1 is praised for its Filipino cuisine, including bulalo and generous sisig servings. One local shared: “If you love mga sisig, bulalo… dito kana”
- Subo Boracay (Station 2/3) is another Filipino-inspired restaurant offering traditional dishes and often recommended by foodies
📋 Quick Comparison
Restaurant | Location | Specialty | Price | Notes |
---|---|---|---|---|
Smoke Resto | Station 2, D’Mall | Sizzling Bulalo (signature dish) | ₱300–400 | Very popular; runs out fast |
Kolai Mangyan | Station 1 | Bulalo, sisig, Filipino fares | Budget-friendly | Hearty servings, casual local spot |
Local Carinderias | Malay town or back alleys | Authentic bulalo & broths | ₱200–300 | Great flavor, local crowd, simple ambiance |
Subo Boracay | Station 2/3 | Filipino culinary dishes | Mid-range | Also offers cultural vibes and traditional interiors |
✅ Tips Before You Go
- Timing matters: Smoke Resto is extremely popular and often sells out early. Arrive early (around lunchtime) and be prepared to wait or explore the back-alley branch if needed
- Bring an appetite: Bulalo portions are generous and meant to be shared. Often served with rice and a side of vegetables.
- Explore beyond D’Mall: Some of the most authentic experiences are found in lesser-known eateries where locals dine.
👥 Local Voices
“If you love mga sisig, bulalo… dito kana” — referring to Kolai Mangyan as a local favorite
“Smoke Resto … had been awarded for the best bulalo in the entire Philippines” according to seasoned travelers
🧾 Final Recommendation
- Best-known experience: Smoke Resto—for its iconic sizzling bulalo and island buzz.
- Best local flavor: Kolai Mangyan and nearby carinderias—for authentic taste at lower prices.
- Ambiance with culture: Subo—if you want traditional Filipino dishes served in atmospheric space.